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En línea Programas de Máster en Maridajes de Comida y Vino 2021/2022

Quienes estén interesados en un programa de Máster tienen una amplia variedad de opciones entre las que elegir. Este programa de postgrado suele cursarse tras finalizar un Grado, y se imparte en muchas disciplinas diferentes. Cada programa varía en función de la universidad.

en línea Máster en Maridajes de Comida y Vino

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Barcelona Culinary Hub
Barcelona, Spain

For this, the Master offers extensive training in specific and at the same time versatile management that attends to current trends related to gastronomy. The Master provides ... +

For this, the Master offers extensive training in specific and at the same time versatile management that attends to current trends related to gastronomy. The Master provides tools focused on understanding the combination of tradition, technology and innovation, all with the aim that our students acquire a strategic, global and sustainable vision in any of the professional opportunities for which the Master has been designed. -
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Barcelona Culinary Hub
Barcelona, Spain

The main objective of the Master is to train professionals in communication skills and techniques capable of creating, designing and implementing communication strategies for ... +

The main objective of the Master is to train professionals in communication skills and techniques capable of creating, designing and implementing communication strategies for gastronomic projects, as well as transmitting values and culture in culinary companies: from restaurants to promotional cultural centers. -
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Euroinnova
Atarfe, Spain

Thanks to this Online Master of Professional Chef and Chef, with Official University Degree, it will teach you techniques and knowledge in the culinary field, becoming an expe ... +

Thanks to this Online Master of Professional Chef and Chef, with Official University Degree, it will teach you techniques and knowledge in the culinary field, becoming an expert in the field. Once specialized, you will be able to become a master chef by being a highly qualified chef who leads his own kitchen team. All large restaurants have a master chef who is in charge of choosing the themes and preparing menus as well as evaluating and managing the preparation and process in the kitchen. -
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Hotelfernschule Poppe+Neumann
Alemania en línea, Germany

To enable skilled and unskilled manpower vocational qualifications of the Chamber of Commerce as a chef / cook Chamber of Commerce, the Hotel Fernschule Poppe & Neumann of ... +

To enable skilled and unskilled manpower vocational qualifications of the Chamber of Commerce as a chef / cook Chamber of Commerce, the Hotel Fernschule Poppe & Neumann offers unique in Germany the chance to catch up on this in part-time distance learning course and without loss of earnings. -
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Hotelfernschule Poppe+Neumann
Alemania en línea, Germany

Chef is more than just a title. The most traditional gastronomic masters degrees is the basis for successful entry into the management level and management in hotels and resta ... +

Chef is more than just a title. The most traditional gastronomic masters degrees is the basis for successful entry into the management level and management in hotels and restaurants, in community catering, in catering - but also in industry, education and many other areas. -
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Universidad Internacional de Andalucía UNIA
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The Master in Food Heritage would be the first to offer this degree in Spain. Faced with the social demand for specialists in food (beyond gastronomy), we propose a degree tha ... +

The Master in Food Heritage would be the first to offer this degree in Spain. Faced with the social demand for specialists in food (beyond gastronomy), we propose a degree that offers theoretical and practical knowledge to join the new job niches related to this field of knowledge. -
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OUS Royal Academy of Economics and Technology in Switzerland
Zúrich, Switzerland

At the end of Master (MBA) in Nutrition and Culinary Arts (Food Service Management) study program, the graduates will combine theory with their work experience and display a s ... +

At the end of Master (MBA) in Nutrition and Culinary Arts (Food Service Management) study program, the graduates will combine theory with their work experience and display a sound knowledge of the Nutrition and Culinary Arts (Food Service Management). -
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Harley Oxford
Londres, United Kingdom

Whether you are thinking about taking up Baking as a hobby or you want to start your own Bakery Business and boost your career to the next level, our Baking Business Level 3 D ... +

Whether you are thinking about taking up Baking as a hobby or you want to start your own Bakery Business and boost your career to the next level, our Baking Business Level 3 Diploma can give you with the insight, skills and knowledge you need to thrive in this career. -
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